| WEDDINGS | NOT ONLY WEDDINGS | LOCATION | PHOTOGALLERY

Chef of Dal Corsaro restaurant and catering promoter, Stefano Deidda has a ten-year experience in organizing prestigious events. Our creativity is fostered by incessant study, research, attention to detail and choice of quality raw materials. Our proposals are innovative and linked to tradition, they are designed by paying attention to the customers’ wishes. We work with the most prestigious villas in Sardinia and organize receptions with up to 1000 participants.